Garlic Rocks!

We have some friends that used to be in the Garlic Butter business. They are reopening and had us over for a taste testing tonight of some Vegan Garlic Butter. I can't describe how incredible it was! It's late and I was tired from a day of climbing so I snapped a quick shot of this delectable creation. This stuff is unbelievable, it's good on bruschetta, pasta, sauteed veggies, in anything! I can't wait for them to be fully operational so you all can buy this stuff. Hands down, amazing. I'll post a link once the website is up! Fun fact: China produces over 23 billion pounds of Garlic every year! That's a lot of smelly breath! So here's to garlic: