Friday, February 20, 2009

Dessert

We made it to Kansas City today! We were introduced to a new Dessert. Blackberries with Ice Cream (Soy) and then a red wine on top. We were also introduced to a new wine, the one on the ice cream. Corky's Barrel, produced by Holy-Field Winery in Basehor, KS. I would rate it as the best red I've had that is made in the U.S.

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